Things to do New York, Fine Dining in New York

Fine Dining in New York | Picholine

Picholine is a top destination for Fine Dining in New York near Park Lane Hotel – A Central Park Hotel.

35 W 64th St, New York, NY 10023
Distance From Hotel: 
0.70 Miles
Park Lane Restaurant, Park Lane Hotel

Insider Deal of the Day

Enjoy up to 20% off & complimentary $25...

Park Lane Hotel, NYC Hotel

Stay More & Save Up to 30%

Stay more & Save up to 30% when you book...

Bacon and Eggs, NYC Dining

Bed & Breakfast Package

Start your morning with our elaborate...

Park Lane Hotel, NYC Hotel

Book Early & Save

Receive up to 25% off our Best Available Rate...

Cafe on the Green at Park Lane Hotel - An NYC Hotel

Cafe on the Green Package

Receive a $25 Credit at 'Cafe On The Green'...

Cuisine: French, Mediterranean
Price: $$$$
Reservations: Taken 
Monday-Saturday: 5pm–10pm
Sunday: 5pm-9pm

About Picholine:
Picholine is hugely-successfully destination for Fine Dining in NYC that takes its name from a small green olive harvested in the Mediterranean. Picholine opened its doors in October of 1993 and instantly became one of the best New York Restaurants around Lincoln Center - according to The New York Times, which gave Picholine a prestigious 3-star rating.

Picholine features a menu that expresses “the ferocious commitment to quality and the relentless inventiveness of its chef-owner, Terrance Brennan,” said The New York Times. Picholine works with seasonal ingredients of the highest quality to craft original interpretations of classics from Spain, France, and Italy.

If you’re looking for a great place for Fine Dining in NYC, head to Picholine at 35 West 64th Street near our Central Park Hotel. Picholine showcases a variety of popular prelude dishes like Sea Urchin Panna Cotta with Chilled Ocean Consommé and Caviar, and Crisp Sweetbreads with Picked Crudité and Raisin-Mustard Emulsion. Signature entrees include Heirloom Chicken “Kiev” with Chanterelles and Liquid Foie Gras as well as Diver Sea Scallops with Cauliflower Silk and Blood Orange Grenobloise.

For dessert, Picholine patrons dine on menu items like Passion Fruit “Cannoli” with Coconut Tapioca and Exotic Fruit Soup or Pear “Torchon” with Smoked Maple Ice Cream and Spice Bread Crumbs. Picholine offers a cheese cart displaying more than 60 artisanal cheeses from around the world.

Picholine was redesigned in 2006 and now features a transformed look with sleek interiors and modern sensibilities. Many of our Hotel Guests who are looking for places for Fine Dining in New York end up at Picholine for pre-theater dinner and drinks – or for evenings out with family and friends.

No matter what type of cuisine or NYC Dining experience you’re looking for, you’ll surely find it near our Central Park Hotel. Park Lane Hotel – A Central Park Hotel is a New York City Hotel in the middle of it all.

View our NYC Hotel Special Offers » | Take a Tour of our Central Park Hotel » | Check Rates, Make Reservations or Call: 866.831.7211