NYC Dining, What to do in NY

NYC Dining | Perilla

Looking for a Restaurants in NYC? For one of the most enjoyable experiences in NYC Dining, sit down for a meal at Perilla, a Greenwich Village gem that is just minutes from Park Lane Hotel – An NYC Hotel.

Location: 
9 Jones St, New York, NY 10014
Distance From Hotel: 
2.80 Miles
Phone: 
212-929-6868
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Perilla
Cuisine: Seasonal American
Price: $$$
Reservations: Taken 
Hours:
Monday/Tuesday: 5:30pm–10pm
Wednesday/Thursday: 5:30pm–11pm
Friday/Saturday: 5:30pm–11:30pm
Sunday: 5pm-10:15pm

About Perilla:
At its core, Perilla is a neighborhood destination for NYC Dining. This New York eatery sits in the heart of Greenwich Village – just minutes from our NYC Hotel – and it offers an intimate space for NYC Dining that is extremely popular with locals.

At Perilla, you’ll find just 18 tables in the dining room and 10 seats at the bar. Perilla has may regular guests who have been loyal to the eatery since it opened in May of 2007, but there are quite a lot of NYC visitors who also come to Perilla frequently.

Part of Perilla’s huge success is its friendly and hardworking staff. Perilla’s team works diligently to anticipate the needs of the restaurant’s guests, which makes for a great experience in NYC Dining. At Perilla, you’ll likely find that you meal exceeds expectations and you’ll surely enjoy the wonderful, ever-changing menu.

Perilla serves seasonal American cuisine that revolves around fresh, local ingredients that are readily available. Each dish at Perilla offers flavors and textures that either compliment each other or contrast beautifully. All food is designed to be enjoyed with wine, which can make for a wonderful evening near our NYC Hotel.

Each day, the chefs at Perilla, a popular Restaurant in NYC, play with new ingredients and experiment with potential menu items. They create daily specials and tasting menus (available upon request) that allow one to experience NYC Dining in a unique and extraordinary way.

Wondering how Perilla got its name? The Perilla plant is a relative of basil and mint, but it has a strong flavor that is much like anise. Perilla (most commonly known as Shiso) is primarily used in Asian cooking, but Chef Harold Dieterle loves to sneak the herb into his dishes when it’s in season.

If you’re looking for a New York City Hotel that is close to many top Restaurants in NYC – like Perilla and more – choose Park Lane Hotel – An NYC Hotel.

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